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Oil-free Vegan Oatmeal Raisin Cookies
EMILY HONEYCUTT12Ingredients
32Minutes
1310Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup garbanzo beans (cooked or canned, drained and rinsed)
- 1/2 cup almond butter
- 1/2 cup pure maple syrup
- 1/2 cup organic granulated sugar
- 3 tsp. egg replacer (EnerG, mixed with 4 tablespoons water)
- 1 tsp. pure vanilla extract
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. fine sea salt
- 1 1/2 cups whole wheat pastry flour
- 3 cups rolled oats (quick or old fashioned, uncooked)
- 1 cup raisins
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium850mg35% |
| Potassium1380mg39% |
| Protein31g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate232g77% |
| Dietary Fiber19g76% |
| Sugars93g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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