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Ingredients
US|METRIC
4 SERVINGS
- 2 qt. cherry tomatoes (sliced in half)
- 3 Tbsp. minced garlic
- 2 tsp. kosher salt
- 1/2 tsp. black peppercorns (ground)
- 2 sprigs thyme (picked)
- 2 Tbsp. olive oil
- 1 tsp. crushed red pepper (optional)
- 2 1/2 cups olive oil
- 1 cup white wine vinegar
- tarragon
- lemon
- garlic cloves
- herbs
- rosemary
- rosemary
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat1290 |
| % DAILY VALUE |
| Total Fat143g220% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol |
| Sodium1230mg51% |
| Potassium920mg26% |
| Protein4g |
| Calories from Fat1290 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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