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Oi Muchim Korean Cucumber Salad Recipe & Video
ASIAN AT HOME9Ingredients
25Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. gochujang (korean red pepper paste)
- 2 Tbsp. gochugaru (Korean red pepper flakes, optional)
- 1/2 tsp. salt
- 1 tsp. sugar (optional)
- 1 Tbsp. sesame oil
- 1 Tbsp. sesame seeds
- 3 cloves garlic (chopped)
- 2 English cucumbers (cut into bite sizes chunks)
- 1 small onion (cut into halves then cut into quarter against the grain and sliced)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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