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Ingredients
US|METRIC
4 SERVINGS
- 3 stalks celery (sliced)
- 1 onion (small)
- DeLallo Balsamic Vinegar
- sea salt (DeLallo, Fine)
- 3 peppercorns
- 2 octopuses (medium sizes, fresh or frozen)
- 1 bunch Italian flat leaf parsley (finely chopped)
- 2 cloves garlic (minced)
- DeLallo Extra Virgin Olive Oil
- DeLallo Lemon Juice (Plus)
- salt and ground black pepper
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