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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. full fat coconut milk
- 3/4 cup coconut sugar (Bob’s Red Mill, or unrefined / low glycemic sugar of choice)
- 1/4 tsp. ground cardamom
- 1/8 tsp. nutmeg
- 1/2 pkg. cauliflower rice (frozen)
- 1 Tbsp. ghee
- 3 rose petals (per serving, and dried, optional for garnish)
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