Occhi Di Bue Recipe | Yummly

Occhi Di Bue

JULS' KITCHEN
9Ingredients
2Hours
230Calories
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Ingredients

US|METRIC
  • 250 grams cane sugar (light)
  • 500 grams butter (at room temperature)
  • 60 grams egg yolks (about 3 yolks)
  • 750 grams wheat flour (tender)
  • 1 tablespoon vanilla extract
  • 1 pinch salt
  • 350 grams apricot jam
  • rice flour
  • icing sugar
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    NutritionView More

    230Calories
    Sodium4% DV95mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol50mg17%
    Sodium95mg4%
    Potassium100mg3%
    Protein3g6%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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