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Description
These brown sugar cookies feature oats, chocolate, and cinnamon for a special and flavorful treat. Only 9 ingredients and 35 minutes are needed before you can enjoy these delicate cookies. Try them with a hot cup of coffee, or for an extra special treat sandwich a scoop of vanilla ice cream between two of them. These cookies last for a few days, just be sure to store them in an airtight container.
Ingredients
US|METRIC
4 SERVINGS
- 150 grams unsalted butter (room temperature)
- 140 grams brown sugar
- 1 egg
- 120 grams flour (type 55, unleavened)
- 1/2 tsp. baking powder (for cakes)
- 1/2 tsp. ground cinnamon
- sea salt
- 160 grams oat (whole, flakes)
- 100 grams chocolate (cooking, 70% cocoa)
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Directions
- Preheat oven to 180 degrees Celsius.
- Whisk butter with sugar until whitish.
- Add the egg, and mix well.
NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium300mg13% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber6g24% |
| Sugars50g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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