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Oatmeal with Brown Butter Glazed Pears and Walnuts
USA PEARS STORE10Ingredients
45Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups water
- 2 cups quick-cooking rolled oats
- 1/2 tsp. canela
- 1/2 tsp. kosher salt (divided)
- 4 Tbsp. butter
- 1 lb. pears (firm but ripe, such as Bosc or Concorde, halved, cored and cut into wedges)
- 1/3 cup hard cider (pear)
- 1/2 cup chopped walnuts (coarsely)
- 2 Tbsp. honey
- milk (or cream, for serving)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium400mg17% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber9g36% |
| Sugars21g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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