Oatmeal Cookies Recipe | Yummly
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  • 1 cup sugar
  • 1/2 cup butter
  • 1 cup raisins
  • 2 cups oatmeal
  • 2 eggs
  • 3/4 teaspoon soda
  • 2 cups flour
  • 1 teaspoon cinnamon
  • 3/4 teaspoon salt
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    NutritionView More

    Sodium31% DV750mg
    Fat45% DV29g
    Protein31% DV16g
    Carbs49% DV148g
    Fiber28% DV7g
    Calories900Calories from Fat260
    Total Fat29g45%
    Saturated Fat16g80%
    Trans Fat
    Calories from Fat260
    Total Carbohydrate148g49%
    Dietary Fiber7g28%
    Vitamin A45%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Crystal Foss 8 days ago
    I was specifically looking for a recipe without brown sugar because I was out. Like others it was annoying to not have a time started with 15 minutes, underdone, added 10 mins, overdone, second and third trays did 20 mins and that was perfect. These turned out just alright. Definitely need to add vanilla, maybe more cinnamon and I’d like to try adding cardamom if I make them again. They’re quite bland, not very sweet, smell better than they taste. - Substituted dark chocolate chips for raisins. - I also bake gluten free with a 3, 2, 1 ratio of Garbonzo Bean, Arrowroot, Tapioca starch mix for a flour substitute. (Could contribute to the lack of sweetness)
    Rylee Langlois a month ago
    Recipe didn’t say how long to bake. I did 10 mins and they were done but I see other comments saying they did 18-20 minutes. My oven isn’t calibrated right so it may have just been a little too hot (thus the faster cooking time), but the cookies didn’t turn out bad!
    Shelby Naylor a month ago
    recipe sucked, didn't say how long to bake the cookies and was chock full of ads
    Stearman 3 months ago
    Thanks! Great easy recipe.
    Valarie K. 3 months ago
    Excellent oatmeal cookie! Sweet and wonderful nutty oatmeal flavor!
    Nice and crunchy and easy to make. I substituted chocolate chip for raisins as I didn't have any raisins.
    Stephanie a year ago
    Really good, I didn't have baking soda so I added 1 more egg to make them rise a bit more and they came out UH-MAZING ❤😋
    Byen 2 years ago
    Turned out great!! I added vanilla and cinnamon spices and it was delicious. Had to bake them for almost 20 minutes.
    Dawn C. 2 years ago
    They turned out good, but there was no time on the recipe, I put them in for about 18 min