Oatmeal Carrot Cake Bread

RECIPE RUNNER
20Ingredients
75Minutes
200Calories

Ingredients

US|METRIC
  • 1 cup rolled oats
  • 1/2 cup milk (choice, if the batter is too dry add 2 more tablespoons of milk)
  • 1 1/2 cups whole wheat pastry flour (I use Bob's Red Mill)
  • 3/4 cup coconut sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground nutmeg
  • 1 1/2 cups shredded carrots
  • 1/2 cup raisins
  • 8 ounces crushed pineapple (undrained)
  • 1/4 cup non fat Greek yogurt (plain)
  • 1 egg (+ 2 egg whites)
  • 1 1/2 teaspoons vanilla extract
  • 4 ounces 1/3-less-fat cream cheese (room temperature)
  • 1 teaspoon vanilla
  • 1 pinch salt
  • 3/4 cup powdered sugar (depending on how sweet you want the frosting)
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    NutritionView More

    200Calories
    Sodium13% DV310mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories200Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium310mg13%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A45%
    Vitamin C15%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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