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Oatmeal Caramel Apple Thumbprints
JOLENE'S RECIPE JOURNAL10Ingredients
50Minutes
170Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2/3 cup light brown sugar (firmly packed)
- 2 sticks butter (softened)
- 2 egg yolks
- 1 tsp. vanilla bean paste (Taylor & Colledge)
- 1/2 cup oats (Flahavan's)
- 2 cups all purpose flour
- 1/2 tsp. salt
- 3 apples (Envy, about 2 pounds, peeled, cored, diced small, 1/4")
- 1/4 cup apple juice (or cider)
- 3 Tbsp. caramel (Chocoley Gourmet)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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