Oatmeal Banana Muffins Recipe | Yummly

Oatmeal Banana Muffins

BEYOND THE CHICKEN COOP(35)
J: "Have tried some substitutions and it seems really…" Read More
16Ingredients
35Minutes
690Calories
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Ingredients

US|METRIC
  • 1 1/2 cups oatmeal (uncooked)
  • 1 1/4 cups flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt (optional)
  • 1 teaspoon cinnamon
  • 1 pinch ground nutmeg
  • 1 whole egg
  • 1/4 cup oil
  • 1 teaspoon vanilla
  • 3 whole bananas (ripe, mashed)
  • 1/2 cup oatmeal
  • 1/4 teaspoon cinnamon
  • 2 tablespoons brown sugar
  • 2 tablespoons melted butter
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    NutritionView More

    690Calories
    Sodium35% DV830mg
    Fat37% DV24g
    Protein24% DV12g
    Carbs36% DV109g
    Fiber32% DV8g
    Calories690Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium830mg35%
    Potassium540mg15%
    Protein12g24%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber8g32%
    Sugars41g82%
    Vitamin A35%
    Vitamin C15%
    Calcium30%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(35)

    J a month ago
    Have tried some substitutions and it seems really good no matter how I make it.
    Richard Martinez a month ago
    I left them in the oven for the recommended time. They were a little on the dark side. Still very delicious!
    Karen Gibson a month ago
    Great, kids love them. My bananas were small which made it too dry; I had substituted applesauce for the oil so I increased the applesauce to 1 cup. Also I added a cup of chocolate chips and doubled the topping
    Topping is delicious, muffins a little bit dry so could be good to take them out the oven 4 or 5 mins earlier
    Morgan C. 2 months ago
    Smells amazing! Cooling now
    Georgia Maberry 2 months ago
    Perfect flavor and texture.I substituted the oil for apple sauce.
    Tiffany Donbach 3 months ago
    Finished product is slightly dry.
    Saragnese 4 months ago
    Light and fluffy, very tasty. My family loved them.
    Tzan Manandhar 5 months ago
    fluffy and moist. as expcted
    Kim N. 6 months ago
    Great recipe! We really liked the topping. Definitely would make again!
    SkillfulChef 6 months ago
    Used 4 medium bananas and 3/4 c pure maple syrup instead of sugar. Also added mini chocolate chips. Very moist. Will definitely make again!
    Hiren P. 7 months ago
    Pretty tasty, more moist than other recipes. Despite the bananas and half cup sugar, it still tasted a little bland. I added 5 chocolate chips per cup and they were needed to bump up the taste. I’d still make it again.
    Shey 7 months ago
    These took life. They were totally delicious. This is on my weekly baking list for sure
    Katie H. 7 months ago
    Yummy! I added nuts and chocolate chips.
    Joyner 9 months ago
    Topping was crunchy. Enjoyed by all the family..
    Cindy K. 9 months ago
    I just added a little brown sugar and a few dairy free chocolate chips and tweaked the flour ratio. Turned out very yummy.
    Trevor Stapleton 10 months ago
    Call me crazy, but it says to stir in all the oatmeal, not set aside 1/2 cup for the topping so the mixture was much to dry and I had to add extra oil and egg
    Chou a year ago
    fast, easy and delicious
    Karen a year ago
    Wonderful! I added 1/2 c. Unsweetened coconut to the batter. Awesome!
    Fabulous Adding more brown sugar to the topping the second time I make it
    elie a year ago
    really good i will making this often
    a little dry but otherwise delicious
    Cindy K. a year ago
    good texture and flavor
    Ashley Zeh a year ago
    Yum! Love the topping!
    Ella a year ago
    Wow were these good but if you want them to be a little sweeter I would add s little chocolate chips on top!
    Lindsey a year ago
    great recipe. I often add dried fruit, like cranberries, or choc chips for a little something extra
    shirrin k. a year ago
    Simple and easy recipe. Muffins come out perfect, not too dry and it feels healthy.
    Jessica S. a year ago
    Amazingly delicious. Doubled the recipe used half of the oil and add 1 cup applesauce. Also added 1/2 cup more flour, used half pure cane sugar and brown sugar. Added 2 Tbsp of flour to the topping.
    Maripat K. 2 years ago
    I made these this morning! These are now my favorite banana muffin!!! Wonderful texture and taste!! Plan on baking another batch soon
    can 2 years ago
    Delicious! Did not modify and yes I would make it again.

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