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Oat, Pear and Raspberry Loaf
PITTSBURGH NEEDS EATED16Ingredients
90Minutes
410Calories
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Ingredients
US|METRIC
9 SERVINGS
- 25 grams rolled oats
- 55 grams brown sugar
- 2 Tbsp. all purpose flour (plain)
- 25 grams butter (chilled, cut into small pieces)
- 100 grams rolled oats
- 375 mL boiling water
- 150 grams unsalted butter (diced)
- 115 grams brown sugar
- 55 grams caster sugar (fine granulated sugar)
- 2 eggs
- 1 tsp. natural vanilla extract
- 185 grams all purpose flour
- 1 pinch sea salt
- 1 tsp. baking powder
- 2 pears (ripe, peeled cored and diced)
- 60 grams raspberries (fresh or frozen)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium135mg6% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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