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Oat Flour Pumpkin Bread
CONFESSIONS OF A BAKING QUEEN16Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 oz. unsalted butter (1 stick/ 1/2 cup, melted)
- 200 grams granulated sugar
- 2 large eggs (at room temp.)
- 1 tsp. vanilla extract
- 175 grams oat flour (Blended into a flour)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 4 oz. Greek yogurt (plain or vanilla)
- 8 oz. pumpkin puree (not pumpkin pie mix)
- 145 grams powdered sugar (sifted)
- 3 Tbsp. maple syrup
- 1 tsp. maple extract
- 1 Tbsp. hot water
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium320mg13% |
| Potassium160mg5% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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