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ONE POT CREAMY MUSHROOM TORTELLINI
THE FORKED SPOON14Ingredients
30Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 2 lb. mushrooms (cleaned and sliced)
- 1 Tbsp. butter
- 4 shallots (minced)
- 6 cloves garlic (minced)
- 1 Tbsp. fresh thyme (chopped)
- 1/2 cup dry white wine
- 1 cup vegetable broth
- 5 oz. fresh spinach (chopped)
- 1 cup cream
- salt
- pepper
- 12 oz. cheese tortellini (cooked according to package instructions)
- grated Parmesan cheese (for serving)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium880mg37% |
| Potassium1530mg44% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C45% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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