OLIVE OIL CROCKPOT BREAD Recipe | Yummly

OLIVE OIL CROCKPOT BREAD

RACHEL SCHULTZ
6Ingredients
80Minutes
200Calories

Ingredients

US|METRIC
  • 3 1/2 cups flour
  • 1 packet yeast
  • 1 1/4 cups warm water
  • 3 tablespoons olive oil
  • 1 teaspoon sugar
  • 2 teaspoons salt
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    NutritionView More

    200Calories
    Sodium20% DV470mg
    Fat7% DV4.5g
    Protein10% DV5g
    Carbs11% DV34g
    Fiber8% DV2g
    Calories200Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium470mg20%
    Potassium55mg2%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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