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Nyonya Chang Glutinous Rice Dumplings (Zong Zi)
WHAT TO COOK TODAY16Ingredients
57Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams glutinous rice
- 1 tsp. salt
- 1 cup pea (dried blue, flower)
- 1/2 cup hot water
- 8 dried shitake mushrooms
- 3 Tbsp. cooking oil
- 6 shallots (peeled, finely chopped)
- 5 garlic (peeled, finely chopped)
- 3 Tbsp. bean paste (ground, tau cheo)
- 500 grams pork butt (/shoulder/or ground pork with some fat cut into little pieces if not using ground pork)
- 50 grams chinese rock sugar
- 50 grams sugar
- 3 Tbsp. coriander powder
- 1/2 tsp. ground white pepper
- 30 pieces bamboo leaves
- 4 pandan leaves (cut into 3 smaller pieces)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol80mg27% |
Sodium1010mg42% |
Potassium1280mg37% |
Protein38g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate156g52% |
Dietary Fiber7g28% |
Sugars18g |
Vitamin A45% |
Vitamin C50% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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