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Nyonya Acar/Spicy Pickle Vegetables
MY KITCHEN SNIPPETS23Ingredients
75Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cucumber (removed the seeds and cut into 4cm strips)
- 150 grams cabbage leaves (cut into 2.5cm squares)
- 2 carrots (cut into 4cm strips)
- 150 grams long beans (cut into 4cm strips)
- 6 chillies (fresh)
- 5 dried chillies (–soak in hot water until soft)
- 6 shallots
- 2 cloves garlic
- 2 cms turmeric root (fresh, /1 tbsp ground turmeric)
- 1 galangal (lengkuas)
- 3 candlenuts (/almond or macadamia nuts)
- 1 stalk lemon grass (sliced finely)
- 1 shrimp paste (” of, belachan, optional)
- 1 cup white vinegar
- 1 cup water
- 6 Tbsp. brown sugar (more if you like it sweeter)
- 1 tsp. salt
- 200 grams roasted peanuts (skinned and pounded)
- 5 Tbsp. roasted sesame seeds
- 600 mL water
- 400 mL vinegar
- 2 Tbsp. salt
- 2 Tbsp. sugar
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol |
Sodium4360mg182% |
Potassium1910mg55% |
Protein31g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate95g32% |
Dietary Fiber12g48% |
Sugars25g |
Vitamin A150% |
Vitamin C70% |
Calcium25% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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