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Ingredients
US|METRIC
6 SERVINGS
- 1 head cauliflower (roughly chopped including stem center)
- 3 large carrots (roughly chopped)
- 1 cup celery (roughly chopped)
- 2 leeks (roughly chopped)
- 4 cloves garlic (minced or pressed)
- 2 Tbsp. seasoning (no-salt, or Dr. Fuhrman's VegiZest)
- 2 cups carrot juice
- 4 cups water
- 1 tsp. nutmeg
- 5 cups kale (stems removed and roughly chopped)
- 1 cup raw cashews
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