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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup water (2 ounces, 57 grams)
- 1/2 tsp. salt
- 2 Tbsp. unsalted butter (1 ounce, 29 grams, room temperature)
- 1 egg (slightly beaten)
- 1 cup sour cream (8 ounces, 227 grams)
- 3 1/2 Tbsp. granulated sugar (1.75 ounces, 50 grams)
- 3 1/2 cups all-purpose flour (17.5 ounces, 496 grams)
- 2 1/2 tsp. bread machine yeast (.37 ounces, 11 grams)
- Nutella (for spreading)
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