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Ingredients
US|METRIC
4 SERVINGS
- 300 grams spelt flour (or type 0, or all-purpose)
- 120 grams milk (warm)
- 12 grams fresh yeast (or 4 g dry yeast)
- 1 egg
- 3 Tbsp. cane sugar
- 40 grams unsalted butter (at room temperature)
- 1/2 tsp. salt
- 4 Tbsp. Nutella (melt in the microwave or bain-marie)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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