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Ingredients
US|METRIC
4 SERVINGS
- 3 cups plain flour
- 3 cups rolled oats
- 2 1/4 cups brown sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 375 grams butter (melted)
- 600 grams Nutella (or hazelnut spread)
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