Nutella Banana Swirl Muffins Recipe | Yummly

Nutella Banana Swirl Muffins

THE NOVICE CHEF(45)
Kristina Olsen: "Loved it, but when I used the amount of baking so…" Read More
12Ingredients
35Minutes
180Calories
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Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 bananas (medium over-ripe, mashed)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar (packed)
  • 1 large egg
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1/2 cup chopped pecans
  • Nutella
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    NutritionView More

    180Calories
    Sodium7% DV170mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs9% DV28g
    Fiber8% DV2g
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol10mg3%
    Sodium170mg7%
    Potassium140mg4%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(45)

    Kristina Olsen 5 days ago
    Loved it, but when I used the amount of baking soda that it says in the recipe, i could taste it when the muffins were done..
    yummy foods 13 days ago
    Yummy and the most amazing muffins I have ever had
    Samantha Fagan 23 days ago
    Fantastic. I have made a full batch and also cut the recipe in half another time. Always great.
    Traydray 25 days ago
    Excellent recipe, very moist, kids raves about them. I used less Nutella in each muffin because 1 tsp is a lot in each. But a definite keeper!
    Kevin Posnikoff a month ago
    Turned out great!! Has troubles getting a good swirl from the Nutella
    Tania a month ago
    Amazing! It was so moist and flavourful
    Tania a month ago
    Delicious!! Definitely making again!
    Maria Theodorou a month ago
    Super easy and super delicious!
    Karen Du 2 months ago
    I had only two bananas, so I made half the recipe. And replaced pecans with pumpkin seeds, because that's what we had :). They turned out really well, they were very moist! I would recommend this recipe to others.
    Sabrina! 2 months ago
    DELICIOUS!!! During this quarantine my boyfriend and I are trying to fine new ways to eat foods we love, he’s obsessed with bananas. This was soooo yummy! I didn’t have flour so I had to use some gluten free waffle mix that I had in the pantry but they still came out super moist and just awesome!
    Rich Newhart 2 months ago
    Omg good made a doz with Nutella and 8 with blueberries instead blueberry banana muffins still in oven Nutella muffins in belly lol yum not all of them I m gonna share with some friends
    Bibiana G. 2 months ago
    came out really good!
    Shannon 2 months ago
    amazing! left out nuts, but will make again with nuts!
    Aubree Melancon 3 months ago
    Amazing!! I left out the pecans but it came out beautifully!!
    Melissa 3 months ago
    Tasted delicious I will make this again for my family.
    Came out perfect! Just a tip make sure the Nutella is slightly warmer than room temp to make it easier to swirl
    Nom Nom 4 months ago
    So good! We made them without the pecans and the kids loved helping out!
    Samantha L. 4 months ago
    Good. Yummly. I used 1/3 cup of white sugar instead of 1/2 cup
    Amanda F. 5 months ago
    These things are delicious! I used about a tablespoon of Nutella per muffin and left out there nuts
    Maria R. 5 months ago
    It turn out really good. I did replaced the pecans with almonds and the Nutella with chocolate chips.
    Nichole 5 months ago
    Yummy! Don't use too much Nutella tho!
    Debbie C. 5 months ago
    Picking kids love these. I left pecans out!
    Eileen 6 months ago
    Super yummy! The Nutella didn’t swirl much for me but it kinda ended up as a Nutella filled centre which was delicious!
    yt.diana 6 months ago
    Good recipe. Would totally make it again!!
    Mel Idrizi 6 months ago
    Very good, will do it again!
    VICKI M. 7 months ago
    Kids loved them and fun for them to help make
    Matthew Hopkins 7 months ago
    Eating these out of the oven was a magical experience. I added brown sugar and butter to the nutella.
    Nana 7 months ago
    Very good. Will make again.
    Trisha Hall 7 months ago
    My entire family and I loved these muffins! Banana and Nutella are an amazing combo. I didn’t include the pecans only because my kids don’t like them, but might be making a mom/dad batch to try it out in the future. Great recipe!
    Nana A. 8 months ago
    Fluffy and really goooooodd!!

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