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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice (cooked)
- 1 avocado (small)
- 1 beetroot (small, grated)
- 1 small carrot (grated)
- 8 slices tempeh
- 1/2 cucumber (sliced)
- daikon (grated)
- sauerkraut
- mixed greens (a handful)
- 1/2 cup cashews
- 1/2 lemon
- 1 clove garlic (crushed)
- 1 tsp. Tahini
- 1/2 tsp. mustard (seeded)
- 1 tsp. capers
- 1/4 cup water (plus more if needed)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium980mg28% |
| Protein12g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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