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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. potatoes
- 3/4 cup milk
- 3/4 cup butter (1 1/2 sticks of butter)
- 8 oz. cream cheese
- 1 Tbsp. salt
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium2260mg94% |
| Potassium2500mg71% |
| Protein17g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C190% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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