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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. breakfast pork sausage
- 4 cups chopped kale
- 4 cups crusty bread (cubed or torn, such as ciabatta, sourdough, baguette, etc.)
- 1 cup shredded cheddar cheese
- 2 cups whole milk
- 6 eggs
- 1 1/2 tsp. kosher salt
- 1/2 tsp. pepper
- 1 sprig fresh thyme
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium820mg34% |
| Potassium200mg6% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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