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Not Just Paula's Best Braised SouthernGreens
JUST A PINCH8Ingredients
80Minutes
440Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 slices bacon (cut crosswise into 1/2 pieces)
- 1 Vidalia onion (medium, thinly sliced)
- 8 Tbsp. butter (no margarine)
- 2 lb. collard greens (or other greens, stems removed and leaves cut into 1/2 in strips)
- 3 ham hock (small, smoked)
- seasoning salt (to taste)
- black pepper (to taste)
- garlic powder
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium540mg23% |
| Potassium490mg14% |
| Protein10g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber8g32% |
| Sugars1g |
| Vitamin A250% |
| Vitamin C110% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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