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14Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. avocado oil (or vegetable oil)
- 1 onion (roughly chopped)
- 4 garlic cloves (roughly chopped)
- 1 inch ginger (cube of)
- 2 Tbsp. Thai red curry paste (*see note)
- 2 tsp. curry powder
- 1/2 tsp. turmeric powder
- 1 liter low sodium vegetable broth
- 1 cup coconut milk (full-fat from a can)
- 3 Tbsp. soy sauce
- 2 Tbsp. coconut sugar (maple syrup or agave work too)
- 1/2 lime
- 7 oz. rice noodles (about 1/2 a pack)
- cilantro (to top)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol |
| Sodium850mg35% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Boyd 5 years ago
It was good, I added a lot of veggies to it so needed a little more stock. And I like it spicy so I also added jalapeños. Nice for a rainy day.