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North African-Style Shakshuka with Injera
GRAD FOOD12Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 56 oz. canned tomatoes (diced)
- 1 sweet onion (thinly sliced)
- 1 cup mushrooms (sliced)
- 2 bell peppers (sliced)
- 1 serrano pepper (diced)
- 2 cloves garlic (diced)
- 2 tsp. cumin
- 1 tsp. smoked paprika
- 2 tsp. black pepper
- 1 tsp. cayenne pepper
- 1 handful cilantro (chopped)
- 6 eggs
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol315mg105% |
Sodium640mg27% |
Potassium1610mg46% |
Protein20g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber11g44% |
Sugars7g |
Vitamin A80% |
Vitamin C150% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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