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Noodles in Spicy Chinese Peanut Pork Sauce
JUST A PINCH14Ingredients
30Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1/4 cup Shaoxing rice wine (or dry sherry)
- 1 Tbsp. olive oil
- 3 Tbsp. minced garlic (and grated ginger)
- 4 Tbsp. crunchy peanut butter
- 3 Tbsp. soy sauce
- 2 Tbsp. chinese black vinegar
- 1 tsp. sesame oil
- 1/4 cup brown sugar
- 4 red chilies (seeded and chopped)
- 3 Tbsp. sweet chili sauce
- 1 cup chicken stock
- 8 oz. rice noodles (cooked according to package directions and drained)
- 2 stalks green onion (sliced)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1070mg45% |
| Potassium660mg19% |
| Protein28g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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