Noodle Salad with Poached Chicken and Peanut-Lime Dressing

KATHERINE MARTINELLI
20Ingredients
45Minutes
210Calories

Ingredients

US|METRIC
  • 2 tablespoons soy sauce
  • 1 inch ginger (piece, peeled and roughly chopped)
  • 6 cloves garlic (smashed)
  • 1/2 cup cilantro leaves (chopped, and stems)
  • 2 stalks lemongrass
  • 8 leaves
  • salt
  • freshly ground black pepper
  • 4 boneless skinless chicken breast halves (about 1 pound)
  • 1/4 cup lime juice (freshly squeezed, from 2 limes)
  • 2 tablespoons rice vinegar
  • 1 tablespoon fish sauce
  • 1 tablespoon brown sugar
  • 1/4 cup peanut butter
  • 6 ounces rice noodles (thin)
  • 2 carrots (coarsely shredded)
  • 1/3 cup chopped cilantro
  • 1/4 cup mint (chopped)
  • 1/4 cup scallions (sliced)
  • 1/4 cup peanuts (chopped)
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    NutritionView More

    210Calories
    Sodium37% DV880mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories210Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium880mg37%
    Potassium460mg13%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A90%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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