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Ingredients
US|METRIC
4 SERVINGS
- 250 grams carrots (peeled)
- 200 grams red lentils (about one cup)
- 800 grams chicken (/pork/vegetable stock)
- 40 grams bacon (Smoked)
- 1/2 onion
- black pepper (to taste)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium320mg13% |
| Potassium1400mg40% |
| Protein63g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber21g84% |
| Sugars5g |
| Vitamin A240% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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