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10Ingredients
80Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups sugar
- 1 Tbsp. flour (all-purpose)
- 1 Tbsp. cornmeal
- 1/4 tsp. salt
- 1/4 cup butter (melted)
- 2 tsp. grated lemon rind
- 1/4 cup lemon juice
- 1/4 cup milk
- 4 eggs
- 1 shell (unbaked 9-inch pasty)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol120mg40% |
Sodium160mg7% |
Potassium70mg2% |
Protein4g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber0g0% |
Sugars51g |
Vitamin A6% |
Vitamin C8% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Darius 6 years ago
The pie itself didn’t taste bad at all. I used to much filling however because it ended up overflowing during the baking process. Next time I will stop pouring when I feel the crust is full enough to allow it room to rise. All in all simple and good and will definitely make again!