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Ingredients
US|METRIC
4 SERVINGS
- 4 onions (large, peels and sliced root to tip)
- butter (a little)
- olive oil (a little)
- brown sugar (a little)
- salt
- pepper
- 1 glass white wine
- 2 pt. vegetable stock (good quality)
- french bread (finely sliced)
- Gruyere cheese (grated)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1270mg53% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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