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Ingredients
US|METRIC
4 SERVINGS
- 2 Dijon mustard (healthy tablespoons)
- 3/4 cup cider vinegar
- 1/2 tsp. kosher salt
- 1 tsp. ground black pepper (freshly)
- 1/8 tsp. celery seed
- 1/2 head green cabbage (large, shredded, I mix it up with red cabbage too, if I have it on hand)
- 4 carrots (medium, peeled and shredded)
- 1/2 red onion (large, sliced thinly and cut into 1 inch pieces)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A210% |
| Vitamin C100% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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