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Ingredients
US|METRIC
4 SERVINGS
- 225 grams tofu (organic)
- 1 celery stalk (finely chopped organic)
- 1/2 red bell pepper (finely chopped organic, or any colour)
- 1/2 cup finely chopped fresh parsley (or any fresh herb)
- 1 carrot (medium grated organic)
- 2 Tbsp. lemon juice (organic)
- 1 Tbsp. nutritional yeast
- 1/4 cup vegan mayo (organic)
- 1/4 cup yogurt (plain almond)
- turmeric
- salt
- pepper
- nori sheets (Organic)
- rice (sheets)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium230mg10% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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