No-churn Meyer Lemon Ice Cream

SEASONS AND SUPPERS
5Ingredients
10Minutes
250Calories

Ingredients

US|METRIC
  • 1 cup cream (10%, half and half)
  • whipping heavy cream (1 cup 35%)
  • 1 cup white sugar
  • 2 tablespoons lemon zest
  • 1/3 cup Meyer lemon juice (fresh, about 4 small Meyer lemons)
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    NutritionView More

    250Calories
    Sodium1% DV20mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs12% DV37g
    Fiber0% DV0g
    Calories250Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium20mg1%
    Potassium85mg2%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber0g0%
    Sugars34g68%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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