No-Bake Peanut Butter Cookies

HOW SWEET IT IS (4)
Megan: "The texture was amazing! The cookies were a nice…" Read More
7Ingredients
40Minutes
170Calories

Ingredients

US|METRIC
  • 1 1/4 cups graham cracker crumbs
  • 1/2 cup creamy peanut butter
  • 1/3 cup brown rice syrup (you can sub corn or maple syrup)
  • 1 teaspoon vanilla extract
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1 pinch ginger
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    NutritionView More

    170Calories
    Sodium6% DV140mg
    Fat12% DV8g
    Protein8% DV4g
    Carbs8% DV24g
    Fiber4% DV1g
    Calories170Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium140mg6%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Megan 2 years ago
    The texture was amazing! The cookies were a nice sweet, and held up well. They are amazing and I will look forward to making these again soon!
    Pamela 2 years ago
    These turned out great, very delicious!!! I will definitely make these again.
    Davis 2 years ago
    Perfect! So easy to make, but oh so satisfying when you feel like biting on something sweet and salty.
    Cassandra M. 4 years ago
    So easy and tastes amazing! I leave them in the fridge for an hour and a half and they come out fantastic.