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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. sesame oil
- 4 cloves garlic (minced)
- 2 scallions (thinly sliced, separate the white parts from the green parts)
- 5 chinese sausages (Indonesian: lap cheong, cut into 1 cm slices diagonally)
- 4 dried shiitake mushrooms (soaked in 2 cups of hot water until soft and puffed up, cut into thin slices and reserve the soaking liquid)
- 500 grams glutinous rice (Indonesian: beras ketan, soaked in cold water for 8 hours or overnight, drained)
- 4 Tbsp. Shaoxing wine
- 4 Tbsp. soy sauce (dark soy sauce is preferable)
- 1 Tbsp. oyster sauce
- 2 tsp. sesame oil
- 1 tsp. salt
- 1/2 tsp. ground white pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1670mg70% |
| Potassium110mg3% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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