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9Ingredients
3Hours
160Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 tsp. active dry yeast
- 1 cup water (110-120F)
- 1 tsp. honey
- 1 1/2 cups gluten-free flour (I used this brand. Plus extra to flour hands)
- 1/2 tsp. baking soda
- 1 tsp. apple cider vinegar
- 2 Tbsp. olive oil
- 2 tsp. garlic and herb seasoning (I use this brand)
- 1 tsp. salt
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Josue Quiros 11 days ago
it wasnt great ...recipe is incorrect .. the amount of flour is wrong had to add way more flour ... flavor not great
Hoye a year ago
Amazing was a bit wet, used a 1/4c more flour. Also substituted lemon juice for ACV, and molasses for honey. My flour was tapioca, chickpea, and sourgum, with xanthium gum 1tsp per cup. Amazing. Didn’t need more then five minutes uncovered before it was done! Beat soft sandwich bread next day, artisan bread style same day! Was good with cheese fondue.