No-Knead Cinnamon English Muffin Bread Recipe | Yummly

No-Knead Cinnamon English Muffin Bread

FOODIE WITH FAMILY
16Ingredients
85Minutes
330Calories

Ingredients

US|METRIC
  • 5 1/2 cups water (warm-to-the-touch, not hot)
  • 2 tablespoons kosher salt
  • 3 tablespoons sugar
  • 2 tablespoons instant yeast (or 3 packages)
  • 1 bag cinnamon (Baking Morsels or Bits 12 ounce)
  • 3 pounds half-and-half
  • 11 1/2 cups bread flour
  • 2 3/4 cups warm water (not hot)
  • 1 tablespoon kosher salt
  • 1 tablespoon sugar
  • 1 tablespoon instant yeast (or about 1 1/2 packages)
  • 12 ounces cinnamon (bag of, Baking Morsels or Bits)
  • 5 3/4 cups bread flour (or all-purpose, 1 pound 9 ounces, by weight)
  • non-stick cooking spray
  • cornmeal
  • melted butter (for brushing the bread mid-way through and after baking)
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    NutritionView More

    330Calories
    Sodium27% DV640mg
    Fat11% DV7g
    Protein20% DV10g
    Carbs20% DV60g
    Fiber28% DV7g
    Calories330Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium640mg27%
    Potassium170mg5%
    Protein10g20%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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