No Knead Artisan Bread

NATASHA'S KITCHEN(2)
Emy: "exactly as described" Read More
9Ingredients
3Hours
770Calories

Ingredients

US|METRIC
  • 1 1/2 cups warm water (100˚ F.)
  • 1/2 tablespoon salt
  • 3/4 tablespoon active dry yeast (or 2 1/4 tsp, I used the Red Star brand)
  • 3 cups bread flour (better for, OR unbleached all-purpose flour, plus more for dusting *measured correctly)
  • 1 1/2 cups warm water (100˚ F.)
  • 1/2 tablespoon salt
  • 3/4 tablespoon active dry yeast (or 2 1/4 tsp)
  • 3 cups bread flour (better for, OR unbleached all-purpose flour + extra flour for dusting)
  • 2 tablespoons cornmeal (optional)
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    NutritionView More

    770Calories
    Sodium74% DV1780mg
    Fat7% DV4.5g
    Protein53% DV27g
    Carbs52% DV155g
    Fiber24% DV6g
    Calories770Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1780mg74%
    Potassium260mg7%
    Protein27g53%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate155g52%
    Dietary Fiber6g24%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Emy a year ago
    exactly as described
    Kendra Kamfoley 2 years ago
    Fantastic and really easy!

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