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Ingredients
US|METRIC
1 SERVINGS
- 4 tomatoes
- 2 celery stalks
- 8 lettuce leaves (romaine, cos)
- 2 Swiss chard (silverbeet leaves and stems)
- 2 rainbow chard (silverbeet leaves and stems)
- 1 handful parsley
- 1 dash Tabasco (to taste, optional)
- 1 pinch sea salt (and pepper)
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