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No-Fail Orange Curd Recipe – Homemade Orange Curd
VEENA AZMANOV18Ingredients
20Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 egg yolks
- 1 whole egg
- 1 Tbsp. corn starch
- 1/2 Tbsp. orange zest
- 1/2 Tbsp. lemon zest
- 3/4 cup orange juice
- 4 Tbsp. lemon juice
- 100 grams sugar
- unsalted butter (Cold, cubed – 113 grams – 1/2 stick)
- 3 egg yolks (large)
- 1 whole egg (large)
- 1 Tbsp. corn starch
- 1/2 Tbsp. orange zest
- 1/2 Tbsp. lemon zest
- 90 mL orange juice
- 4 Tbsp. lemon juice
- 100 grams sugar
- 113 grams unsalted butter (chilled, cubed)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol435mg145% |
Sodium35mg1% |
Potassium240mg7% |
Protein7g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber0g0% |
Sugars57g |
Vitamin A30% |
Vitamin C90% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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