No-Drain Pasta for One-Pot Dinners

TEASPOON OF SPICE
7Ingredients
35Minutes
200Calories

Ingredients

US|METRIC
  • 9 ounces whole grain spaghetti (about 2/3’s of a 16-ounce package – just eyeball it)
  • 3 medium tomatoes (chopped, about 1 1/2 cup)
  • 2 cloves garlic (chopped)
  • 1/4 teaspoon salt
  • 15 ounces part skim ricotta cheese (or 1 3/4 cups of Homemade Ricotta)
  • 1 tablespoon extra virgin olive oil
  • 1/4 cup fresh basil leaves
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    NutritionView More

    200Calories
    Sodium12% DV290mg
    Fat18% DV12g
    Protein25% DV13g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories200Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium290mg12%
    Potassium370mg11%
    Protein13g25%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A25%
    Vitamin C20%
    Calcium30%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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