No Cook Corn Black Bean Salsa

HONEY AND BIRCH(1)
Claudia C.: "Instead of diced tomatoes, I used pomodoro secchi…" Read More
13Ingredients
10Minutes

Ingredients

US|METRIC
  • 2 cups frozen corn
  • 29 ounces black beans (drained and rinsed)
  • 14 1/2 ounces petite diced tomatoes (with chiles)
  • 1/2 cup diced red onion
  • 4 tablespoons chipotle chiles in adobo sauce (diced)
  • 3 teaspoons minced garlic (finely)
  • 3/4 cup chopped cilantro
  • 1/8 cup cider vinegar
  • 1/2 cup lime juice
  • 1 tablespoon chile powder
  • 1/2 tablespoon cumin
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
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    Reviews(1)

    Claudia C. 3 years ago
    Instead of diced tomatoes, I used pomodoro secchi (sun dried tomatoes with capers and soaked in sunflower oil).

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