No-Churn Pumpkin Spice Ice Cream Recipe | Yummly

No-Churn Pumpkin Spice Ice Cream

KITCHEN RIFFS
11Ingredients
60Minutes
510Calories

Ingredients

US|METRIC
  • 1 1/2 cups pumpkin purée (canned works fine)
  • 1 cup brown sugar (firmly packed)
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon kosher salt (see Notes)
  • 3 tablespoons pure maple syrup (see Notes)
  • 8 ounces heavy whipping cream
  • 4 ounces sweetened condensed milk (see Notes)
  • ground nutmeg
  • cinnamon stick
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    NutritionView More

    510Calories
    Sodium25% DV590mg
    Fat37% DV24g
    Protein8% DV4g
    Carbs24% DV72g
    Fiber16% DV4g
    Calories510Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol85mg28%
    Sodium590mg25%
    Potassium430mg12%
    Protein4g8%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber4g16%
    Sugars63g126%
    Vitamin A300%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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