No Churn Coffee Crunch Ice Cream

BAKED BY AN INTROVERT(3)
Diana B.: "I just put in the freezer, i didnt do the coffee…" Read More
5Ingredients
6Hours
590Calories

Ingredients

US|METRIC
  • 1/4 cup hot water
  • 2 tablespoons coffee granules (instant, use decaf if you're sensitive to caffeine)
  • 14 ounces sweetened condensed milk
  • 2 cups heavy whipping cream
  • 3/4 cup mini chocolate chips
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    NutritionView More

    590Calories
    Sodium5% DV115mg
    Fat65% DV42g
    Protein16% DV8g
    Carbs17% DV52g
    Fiber4% DV1g
    Calories590Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol130mg43%
    Sodium115mg5%
    Potassium380mg11%
    Protein8g16%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber1g4%
    Sugars47g94%
    Vitamin A25%
    Vitamin C6%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Diana B. a year ago
    I just put in the freezer, i didnt do the coffee, i just did the chocolate chips. Everyone just loved it. Diana no
    Breanne Zebrowski 2 years ago
    This was SO good. I was a little skeptical on whether it would turn out but it was perfect. It is my new favorite, super easy dessert to make! I will probably make it too often.
    Anne Louise M. 4 years ago
    Very easy and very delicious, it freezed so fast... I combined it in af ice-layercake (dark chocolat mudcake) and poured som toffee-sauce all over the top - great succes...

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