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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 cup white onion (about 1 small onion)
- 2 cups bell peppers (about 2 peppers)
- 1 Tbsp. minced garlic
- 28 oz. crushed tomatoes (canned)
- 14.5 oz. diced tomatoes (Petit, canned)
- 1 tsp. chili powder (or to taste)
- 1/2 tsp. parsley flakes (dried)
- 1/2 tsp. paprika
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1/2 cup sour cream (optional for garnish)
- 1/4 cup shredded cheese (optional for garnish)
- 1 Tbsp. parsley (Fresh diced, optional for garnish)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium380mg16% |
| Potassium950mg27% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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