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Ingredients
US|METRIC
9 SERVINGS
- 1 cup dried pitted dates (or dried figs)
- 1 1/4 cups walnuts (or almonds)
- 1 pinch salt
- 4 cups raw cashews (soaked overnight in the fridge*)
- 1 1/4 cups non dairy milk (milk, I used half unsweetened almond and half full-fat coconut milk)
- 1/2 cup pure maple syrup
- 1/4 cup coconut oil (melted)
- 3 Tbsp. apple cider vinegar
- 2 Tbsp. fresh lemon juice
- 2 tsp. pure vanilla extract
- 1 tsp. ground cinnamon (to taste, optional, you can omit if another fruit is used)
- 10 figs (fresh, sliced, You can use another fruit, like strawberries or kiwi, or just omit fruit on top for vanilla cheesecake)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol |
| Sodium60mg3% |
| Potassium730mg21% |
| Protein16g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars25g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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